U-Pick Apples

Our apple orchard is the perfect spot to create lasting memories with your family. Our U-Pick orchard opens in early September each Fall and begins with McIntosh and Honey Gold. Other varieties are available for U-Pick throughout the season as they ripen. Please note, at this time we do not have a wagon ride that takes you to the orchard. Guests will need to walk. We do have wagons available to bring your apples back to your vehicle.

Apple Availability

Our apple selection varies on seasonality. Check back often to see what we have available for market and u-pick selection.

Market Varieties

  • Jonagold
  • Golden Delicious
  • McIntosh
  • Mutsu
  • Cortland
  • Jonathan
  • Empire
  • Candy Crisp
  • Crimson Crisp
  • Pixie Crunch
  • Gala
  • Red Rubin
  • Macoun
  • Ludacrisp
  • Honeycrisp

U-Pick Varieties

Hours:
Mon-Thurs 4-6:30pm
Fri 4-7:30pm
Sat 10-7:30pm
Sun 10-530pm

Available types:

  • Gala
  • McIntosh
  • Honeygold
  • Crimson Crisp
  • Empire
  • Early Fuji
  • Red Delicious
  • Golden Delicious
  • Jonathan

Apple Flavor Guide

Apple Type
Season
Flavor
Dandee
Season: Mid August
Flavor: Crisp flavor and very firm, browns easily when cut
Ginger Gold
Season: Mid August
Flavor: Sweet-spicy, holds shape well for baking
Sansa
Season: Mid August
Flavor: Sweet and very pretty to look at
Zestar
Season: Mid August
Flavor: Semi-tart and great crunch, holds shape well for baking
Blondee
Season: Late August
Flavor: Mild flavor, holds shape well for baking
Sweet Maia
Season: End of August/Early September
Flavor: Cross between a Honeycrisp and Winecrisp. Great crunch and sweet
Early Honeycrisp
Season: Early September
Flavor: Sweet and crunchy with a great texture
Early Fuji
Season: Mid September
Flavor: Sweet flavor with white flesh, does not keep as well as a regular Fuji
Gala
Season: Early September
Flavor: Sweet and crisp, great eating apple
Honey Gold
Season: Early September
Flavor: Sweet and juicy, great for pies
Jonamac
Season: Early September
Flavor: Sweet/tart flavor with a spicy aroma, slightly softer than a Jonathan
McIntosh
Season: Early September
Flavor: Semi-tart, popular baking apple but does bake down
Cortland
Season: Mid September
Flavor: Soft apple with a white flesh, sweet/tart flavor
Crimson Crisp
Season: Mid September
Flavor: Juicy snacking apple with some spicy notes
Honeycrisp
Season: Mid September
Flavor: Sweet and crunchy with a great texture
Red Rubin
Season: Mid September
Flavor: Crisp, sweet, and very pretty red color
Pixie Crunch
Season: Mid September
Flavor: Great flavor and crunchy
Candy Crisp
Season: Late September
Flavor: Juicy, crisp, and sweet
Empire
Season: Late September
Flavor: Soft texture and juicy
Fortune
Season: Late September
Flavor: Slightly spicy flavor and a great crunch
Golden Delicious
Season: Late September
Flavor: Tender and sweet apple with a rougher skin texture
Granny Smith
Season: Late September
Flavor: Sour
Jonagold
Season: Late September
Flavor: Sweet and juicy with some crunch, holds shape well for baking
Jonathan
Season: Late September
Flavor: Mostly sweet with a tiny bit of tartness, best for fresh eating
Macoun
Season: Late September
Flavor: Sweet and tart with a juicy crunch, beautiful white flesh
Mutsu
Season: Late September
Flavor: Tart and usually very large in size
Red Delicious
Season: Late September
Flavor: juicy flesh and best enjoyed when picked fresh from the orchard as it does not store well
Fuji
Season: Early October
Flavor: Crisp and juicy, stores well in the refrigerator
Ida Red
Season: Early October
Flavor: Semi-tart and juicy
Northern Spy
Season: Early October
Flavor: Juicy and sweet, versatile apple used for baking, sauces, and fresh eating
Braeburn
Season: Mid October
Flavor: Sweet and crisp and excellent for eating
Cameo
Season: Mid October
Flavor: Firm and crips with a sweet/tart flavor. Do not brown as quickly as others
Evercrisp
Season: Mid October
Flavor: Sweet and juicy with a wonderful crunch! Keeps well in the refrigerator
Goldrush
Season: Mid October
Flavor: Mildly sweet flavor and very crisp
Granny Smith
Season: Mid October
Flavor: Crisp and tart, great for baking
Ludacrisp
Season: Mid October
Flavor: Sweet and crisp, some say it tastes like juicy fruit gum
Pink Lady
Season: Mid October
Flavor: Tart and refreshing taste and holds color well when cut
Rosalee
Season: Mid October
Flavor: Sweet and crunchy
Rome
Season: Mid October
Flavor: Thick skin with firm flesh, mostly used for baking as flavor develops more when cooked
Suncrisp
Season: Mid October
Flavor: very firm apple with a tart flavor

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